Peningkatan Kapasitas Kader Edukasi Stunting dengan Metode Emo-Demo bagi Keluarga

https://doi.org/10.35912/yumary.v5i4.3856
Published: Jun 17, 2025

Abstract:

Purpose: This activity aims to increase cadres’ capacity to provide education related to stunting prevention through Emo-Demo.

Research methodology: This activity takes the form of socialization and Emo-Demo training as a new method for providing education regarding stunting to at-risk families, which is carried out in five stages: preparation, socialization, Emo-Demo training, mentoring, and evaluation. The target of this activity was an acdre of 24 people.

Results: All stages were carried out according to the established plan. Evaluation of the implementation of Emo-Demo revealed that there was an increase in the average understanding of cadres regarding education using Emo-Demo, from 60 to 80.

Conclusions: Capacity building for cadres in providing stunting prevention education to at-risk families through the Emo-Demo method was successfully implemented. Based on the evaluation of Emo-Demo implementation, there was an increase in cadres’ average understanding of education using the Emo-Demo method, from 60 to 80. Additionally, the evaluation results showed a significant improvement in the average understanding of at-risk families regarding the education delivered by cadres, increasing from 44 to 100.

Limitations: Prioritizing certain themes such as health problems in the field of nutrition such as stunting.

Contribution: Increasing the capacity of cadres in providing stunting prevention education to at-risk families through Emo-Demo has been implemented well. The results of the evaluation of the understanding of at-risk families regarding the education provided by cadres using Emo-Demo also experienced an average increase from 44 to 100.

Keywords:
1. Capacity Cadres
2. Emo-Demo
3. Stunting
Authors:
1 . Rea Ariyanti
2 . Rahmi Susanti
3 . Masithah
4 . Ike Anggraeni G
5 . Ismail AB
View PDF
How to Cite
Ariyanti, R., Susanti, R., Masithah, G, I. A., & AB, I. (2025). Peningkatan Kapasitas Kader Edukasi Stunting dengan Metode Emo-Demo bagi Keluarga. Yumary: Jurnal Pengabdian Kepada Masyarakat, 5(4), 781–790. https://doi.org/10.35912/yumary.v5i4.3856
Download Citation
  1. Endnote/Zotero/Mendeley (RIS)
  2. BibTeX

Downloads

Download data is not yet available.
Issue & Section
Vol. 5 No. 4 (2025): Juni
Articles
Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

References

    Amri, A. F., & Rachmayanti, R. D. (2022). Edukasi Emotional Demonstration dalam Meningkatkan Pengetahuan Ibu terhadap Pencegahan Stunting Emotional Demonstration Education to Increase Mother’s Knowledge of Stunting Prevention. Media Gizi Kesmas, 11(02), 341-350. doi:https://doi.org/10.20473/mgk.v11i2.2022.341-350

    Ariyanti, R., Marbun, R., & Dea, V. (2022). Pelatihan Kader Kesehatan Terkait Penggunaaan Formulir Penilaian Risiko Jatuh pada Lansia. SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan, 6(3), 1138-1140. doi:https://doi.org/10.31764/jpmb.v6i3.8929

    Banowo, A. S., & Hidayat, Y. (2021). Pengaruh Edukasi Gizi Terhadap Praktik Pemberian Makan pada Baduta Stunting di Kabupaten Bengkulu Utara. Jurnal Ilmiah Universitas Batanghari Jambi, 21(2), 765-771. doi:http://dx.doi.org/10.33087/jiubj.v21i2.1539

    BAPPENAS. (2022). Kajian Kontribusi Dana Alokasi Khusus Fisik Terhadap Penurunan Stunting. Retrieved from https://sikompak.bappenas.go.id/detail-pustaka/kajian-kontribusi-dak-fisik-terhadap-penurunan-stunting

    Conway, K., Akseer, N., Subedi, R. K., Brar, S., Bhattarai, B., Dhungana, R. R., . . . Tasic, H. (2020). Drivers of Stunting Reduction in Nepal: A Country Case Study. The American Journal of Clinical Nutrition, 112(2), 844S-859S. doi:https://doi.org/10.1093/ajcn/nqaa218

    Dinkes. (2021). Buku Profil Kesehatan Kota Samarinda 2021. Samarinda: Dinas Kesehatan Kota Samarinda.

    Endrinikapoulos, A., Afifah, D. N., Mexitalia, M., Andoyo, R., Hatimah, I., & Nuryanto. (2023). Study of the Importance of Protein Needs for Catch-Up Growth in Indonesian Stunted Children: A Narrative Review. SAGE Open Medicine, 11. doi:https://doi.org/10.1177/20503121231165562

    Faizah, A. P., Sartika, R. S., & Muafiah, S. (2024). Penyuluhan Pendekatan Emotional Demonstration (Emo-Demo) Jadwal Makan Balita di Wilayah Kerja Puskesmas Singandaru, Kota Serang. Jurnal Pengabdian Gizi dan Kesehatan Masyarakat, 1(2), 73-82. doi:https://doi.org/10.53823/jpgkm.v1i2.74

    Falaach, M. F., Ningtyias, F. W., & Astuti, N. F. W. (2020). Peningkatan Kesadaran Kebutuhan Gizi Ibu Hamil Sebagai Tindakan Pencegahan Stunting Melalui Modul Emotional-Demonstration (Emo-Demo). Jurnal Buletin Al-Ribaath, 17(2), 48-53. doi:https://doi.org/10.29406/br.v17i2.1860

    Febry, F., Yuliana, I., Yuliarti, D. M. S., Fajar, W. I., Ningsih, F. H., Ramadhani, I. D., . . . Fitriani, D. N. N. (2023). Pemberdayaan Ibu Hamil dalam Pencegahan Stunting Melalui Edukasi Gizi Berbasis Emotional Demonstration (EMO DEMO). Jurnal Pengabdian Masyarakat: Humanity and Medicine, 4(3), 149-161. doi:https://doi.org/10.32539/hummed.v4i3.127

    GAIN. (2021a). Modul Emo-Demo: Jadwal Makan Bayi dan Anak. Retrieved from https://emodemo.org/module/current-module/detail?c=19&id=6

    GAIN. (2021b). Modul Emo-Demo: Makanan Utama Sebelum Camilan. Retrieved from https://emodemo.org/module/current-module/detail?c=19&id=18

    Hanani, Z., & Susilo, R. (2020). Hubungan Praktik Pemberian Makan dan Konsumsi Pangan Keluarga dengan Kejadian Stunting Balita di Wilayah Kerja Puskesmas Kalibagor. Jurnal Kesehatan, 13(2), 172-182. doi:https://doi.org/10.23917/jk.v13i2.11552

    Hestuningtyas, T. R., & Noer, E. R. (2014). Pengaruh Konseling Gizi Terhadap Pengetahuan, Sikap, Praktik Ibu dalam Pemberian Makan Anak, dan Asupan Zat Gizi Anak Stunting Usia 1-2 Tahun di Kecamatan Semarang Timur. Journal of Nutrition College, 3(1), 17-25. doi:https://doi.org/10.14710/jnc.v3i1.4520

    Huicho, L., Vidal-Cardenas, E., Akseer, N., Brar, S., Conway, K., Islam, M., . . . Vaivada, T. (2020). Drivers of Stunting Reduction in Peru: A Country Case Study. The American Journal of Clinical Nutrition, 112(2), 816S-829S. doi:https://doi.org/10.1093/ajcn/nqaa164

    IDAI. (2018). Pemberian Makanan Pendamping Air Susu Ibu (MPASI).

    Imansari, A., Madanijah, S., & Kustiyah, L. (2021). The Effect of Nutrition Education in Cadre Knowledge, Attitude, and Skills of Nutrition Counselling in Integrated Service Post (Posyandu). Amerta Nutrition, 1(1), 1-7. doi:https://doi.org/10.20473/amnt.v5i1.2021.1-7

    Kemenkes. (2021). Buku Saku Pemberian Makan Bayi dan Anak (PMBA) Untuk Tenaga Kesehatan. Jakarta: Kementerian Kesehatan RI.

    Kemenkes. (2024). Survei Kesehatan Indonesia (SKI) 2023 dalam Angka. Jakarta: Kementerian Kesehatan RI.

    Kurniawan, A. W., Latifah, H., Fanaqi, C., & Margani, A. (2024). Peningkatan Kapasitas Komunikasi Kader dalam Upaya Menurunkan Angka Stunting di Kecamatan Bayongbong. Yumary: Jurnal Pengabdian Kepada Masyarakat, 4(3), 409-416. doi:https://doi.org/10.35912/yumary.v4i3.2699

    Nurhadi, Z. F., Febrina, R. I., & Erfan, M. (2024). Sosialisasi Makna Komunikasi Slogan T.O.S.S (Temukan, Obati, Sayangi Bayi Stunting) dalam Mengatasi Naiknya Angka Stunting. Yumary: Jurnal Pengabdian Kepada Masyarakat, 5(2), 367-377. doi:https://doi.org/10.35912/yumary.v5i2.3594

    Ramadhan, H., Forestryana, D., Torizellia, C., Muhtadi, Haryoto, & Suranto. (2023). Pendampingan Pencegahan Stunting melalui Intervensi Gizi Spesifik di Desa Mekar Sari Kecamatan Tatah Makmur Kabupaten Banjar. Yumary: Jurnal Pengabdian Kepada Masyarakat, 4(1), 117-124. doi:https://doi.org/10.35912/yumary.v4i1.2504

    Sania, D. R., Intiyati, A., Hatijah, N., & Christyaningsih, J. (2023). Effectiveness of Using Emo Demo Methods and Demonstration Methods on Knowledge of Mothers of Stunting Together in Porong Puskesmas, Sidoarjo. Journal of Nutrition Explorations, 1(2), 60-70. doi:https://doi.org/10.36568/jone.v1i2.190

    Setiawan, S. M. A., Wardhana, Y., Pura, I. S., Karyana, M. M., Shafira, D. A., Allatif, D., & Lestari, N. Z. (2024). “Simpati: Siap mencegah Penyakit Hipertensi” di Kelurahan Kebon Waru Kota Bandung. Yumary: Jurnal Pengabdian Kepada Masyarakat, 4(4), 563-569. doi:https://doi.org/10.35912/yumary.v4i4.2923

    Soliman, A., Sanctis, V. D., Alaaraj, N., Ahmed, S., Alyafei, F., Hamed, N., & Soliman, N. (2021). Early and Long-term Consequences of Nutritional Stunting: From Childhood to Adulthood. Acta Bio Medica: Atenei Parmensis, 92(1), 1-12. doi:https://doi.org/10.23750/abm.v92i1.11346

    Susanti, R. (2023). Evaluasi Cepat Program Pendampingan Keluarga Berisiko Stunting dan Analisis Multivariat Pengaruh Pendampingan Keluarga dengan Pencegahan Stunting di Kelurahan Bukuan Kota Samarinda, Tahun 2023. Samarinda.

    Umar, M. Y., Wardani, P. K., Ayu, J. D., Putri, N. A., & Primadevi, I. (2024). Sosialisasi Pentingnya ASI Ekslusif untuk Mencegah Kejadian Wasting pada Balita. Yumary: Jurnal Pengabdian Kepada Masyarakat, 5(2), 359-366. doi:https://doi.org/10.35912/yumary.v5i2.2511

    UNICEF. (2018). Kerangka Aksi untuk Gizi Ibu dan Makanan Pendamping ASI. Retrieved from https://www.unicef.org/indonesia/id/dokumen/kerangka-aksi-untuk-gizi-ibu-dan-makanan-pendamping-asi

    Willmart, A. C., Nimas, F., Krissandyani, R., & Nadhiroh, S. R. (2024). Edukasi Gizi sebagai Upaya Peningkatan Pengetahuan Pencegahan Stunting pada Kader Posyandu dalam Program “Desa Emas: Percepatan Penurunan Stunting”. Media Gizi Kesmas, 13(1), 43-50. doi:https://doi.org/10.20473/mgk.v13i1.2024.43-50

    Wulansari, M. C., Anindita, F. S., Ningtyias, F. W., & Astuti, N. F. W. (2020). Pelatihan Edukasi Pemberian Kolostrum dengan Metode Emotional Demonstration (Emo-Demo) pada Kader Posyandu Sebagai Upaya Pencegahan Stunting. Jurnal Buletin Al-Ribaath, 17(1), 21-25. doi:https://doi.org/10.29406/br.v17i1.1859

    Zakiyyah, M., Natalia, M. S., & Ekasari, T. (2020). Pengaruh Emo Demo Terhadap Pemberian Menu MP ASI pada BADUTA. Oksitosin: Jurnal Ilmiah Kebidanan, 7(1), 42-47. doi:https://doi.org/10.35316/oksitosin.v7i1.536

  1. Amri, A. F., & Rachmayanti, R. D. (2022). Edukasi Emotional Demonstration dalam Meningkatkan Pengetahuan Ibu terhadap Pencegahan Stunting Emotional Demonstration Education to Increase Mother’s Knowledge of Stunting Prevention. Media Gizi Kesmas, 11(02), 341-350. doi:https://doi.org/10.20473/mgk.v11i2.2022.341-350
  2. Ariyanti, R., Marbun, R., & Dea, V. (2022). Pelatihan Kader Kesehatan Terkait Penggunaaan Formulir Penilaian Risiko Jatuh pada Lansia. SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan, 6(3), 1138-1140. doi:https://doi.org/10.31764/jpmb.v6i3.8929
  3. Banowo, A. S., & Hidayat, Y. (2021). Pengaruh Edukasi Gizi Terhadap Praktik Pemberian Makan pada Baduta Stunting di Kabupaten Bengkulu Utara. Jurnal Ilmiah Universitas Batanghari Jambi, 21(2), 765-771. doi:http://dx.doi.org/10.33087/jiubj.v21i2.1539
  4. BAPPENAS. (2022). Kajian Kontribusi Dana Alokasi Khusus Fisik Terhadap Penurunan Stunting. Retrieved from https://sikompak.bappenas.go.id/detail-pustaka/kajian-kontribusi-dak-fisik-terhadap-penurunan-stunting
  5. Conway, K., Akseer, N., Subedi, R. K., Brar, S., Bhattarai, B., Dhungana, R. R., . . . Tasic, H. (2020). Drivers of Stunting Reduction in Nepal: A Country Case Study. The American Journal of Clinical Nutrition, 112(2), 844S-859S. doi:https://doi.org/10.1093/ajcn/nqaa218
  6. Dinkes. (2021). Buku Profil Kesehatan Kota Samarinda 2021. Samarinda: Dinas Kesehatan Kota Samarinda.
  7. Endrinikapoulos, A., Afifah, D. N., Mexitalia, M., Andoyo, R., Hatimah, I., & Nuryanto. (2023). Study of the Importance of Protein Needs for Catch-Up Growth in Indonesian Stunted Children: A Narrative Review. SAGE Open Medicine, 11. doi:https://doi.org/10.1177/20503121231165562
  8. Faizah, A. P., Sartika, R. S., & Muafiah, S. (2024). Penyuluhan Pendekatan Emotional Demonstration (Emo-Demo) Jadwal Makan Balita di Wilayah Kerja Puskesmas Singandaru, Kota Serang. Jurnal Pengabdian Gizi dan Kesehatan Masyarakat, 1(2), 73-82. doi:https://doi.org/10.53823/jpgkm.v1i2.74
  9. Falaach, M. F., Ningtyias, F. W., & Astuti, N. F. W. (2020). Peningkatan Kesadaran Kebutuhan Gizi Ibu Hamil Sebagai Tindakan Pencegahan Stunting Melalui Modul Emotional-Demonstration (Emo-Demo). Jurnal Buletin Al-Ribaath, 17(2), 48-53. doi:https://doi.org/10.29406/br.v17i2.1860
  10. Febry, F., Yuliana, I., Yuliarti, D. M. S., Fajar, W. I., Ningsih, F. H., Ramadhani, I. D., . . . Fitriani, D. N. N. (2023). Pemberdayaan Ibu Hamil dalam Pencegahan Stunting Melalui Edukasi Gizi Berbasis Emotional Demonstration (EMO DEMO). Jurnal Pengabdian Masyarakat: Humanity and Medicine, 4(3), 149-161. doi:https://doi.org/10.32539/hummed.v4i3.127
  11. GAIN. (2021a). Modul Emo-Demo: Jadwal Makan Bayi dan Anak. Retrieved from https://emodemo.org/module/current-module/detail?c=19&id=6
  12. GAIN. (2021b). Modul Emo-Demo: Makanan Utama Sebelum Camilan. Retrieved from https://emodemo.org/module/current-module/detail?c=19&id=18
  13. Hanani, Z., & Susilo, R. (2020). Hubungan Praktik Pemberian Makan dan Konsumsi Pangan Keluarga dengan Kejadian Stunting Balita di Wilayah Kerja Puskesmas Kalibagor. Jurnal Kesehatan, 13(2), 172-182. doi:https://doi.org/10.23917/jk.v13i2.11552
  14. Hestuningtyas, T. R., & Noer, E. R. (2014). Pengaruh Konseling Gizi Terhadap Pengetahuan, Sikap, Praktik Ibu dalam Pemberian Makan Anak, dan Asupan Zat Gizi Anak Stunting Usia 1-2 Tahun di Kecamatan Semarang Timur. Journal of Nutrition College, 3(1), 17-25. doi:https://doi.org/10.14710/jnc.v3i1.4520
  15. Huicho, L., Vidal-Cardenas, E., Akseer, N., Brar, S., Conway, K., Islam, M., . . . Vaivada, T. (2020). Drivers of Stunting Reduction in Peru: A Country Case Study. The American Journal of Clinical Nutrition, 112(2), 816S-829S. doi:https://doi.org/10.1093/ajcn/nqaa164
  16. IDAI. (2018). Pemberian Makanan Pendamping Air Susu Ibu (MPASI).
  17. Imansari, A., Madanijah, S., & Kustiyah, L. (2021). The Effect of Nutrition Education in Cadre Knowledge, Attitude, and Skills of Nutrition Counselling in Integrated Service Post (Posyandu). Amerta Nutrition, 1(1), 1-7. doi:https://doi.org/10.20473/amnt.v5i1.2021.1-7
  18. Kemenkes. (2021). Buku Saku Pemberian Makan Bayi dan Anak (PMBA) Untuk Tenaga Kesehatan. Jakarta: Kementerian Kesehatan RI.
  19. Kemenkes. (2024). Survei Kesehatan Indonesia (SKI) 2023 dalam Angka. Jakarta: Kementerian Kesehatan RI.
  20. Kurniawan, A. W., Latifah, H., Fanaqi, C., & Margani, A. (2024). Peningkatan Kapasitas Komunikasi Kader dalam Upaya Menurunkan Angka Stunting di Kecamatan Bayongbong. Yumary: Jurnal Pengabdian Kepada Masyarakat, 4(3), 409-416. doi:https://doi.org/10.35912/yumary.v4i3.2699
  21. Nurhadi, Z. F., Febrina, R. I., & Erfan, M. (2024). Sosialisasi Makna Komunikasi Slogan T.O.S.S (Temukan, Obati, Sayangi Bayi Stunting) dalam Mengatasi Naiknya Angka Stunting. Yumary: Jurnal Pengabdian Kepada Masyarakat, 5(2), 367-377. doi:https://doi.org/10.35912/yumary.v5i2.3594
  22. Ramadhan, H., Forestryana, D., Torizellia, C., Muhtadi, Haryoto, & Suranto. (2023). Pendampingan Pencegahan Stunting melalui Intervensi Gizi Spesifik di Desa Mekar Sari Kecamatan Tatah Makmur Kabupaten Banjar. Yumary: Jurnal Pengabdian Kepada Masyarakat, 4(1), 117-124. doi:https://doi.org/10.35912/yumary.v4i1.2504
  23. Sania, D. R., Intiyati, A., Hatijah, N., & Christyaningsih, J. (2023). Effectiveness of Using Emo Demo Methods and Demonstration Methods on Knowledge of Mothers of Stunting Together in Porong Puskesmas, Sidoarjo. Journal of Nutrition Explorations, 1(2), 60-70. doi:https://doi.org/10.36568/jone.v1i2.190
  24. Setiawan, S. M. A., Wardhana, Y., Pura, I. S., Karyana, M. M., Shafira, D. A., Allatif, D., & Lestari, N. Z. (2024). “Simpati: Siap mencegah Penyakit Hipertensi” di Kelurahan Kebon Waru Kota Bandung. Yumary: Jurnal Pengabdian Kepada Masyarakat, 4(4), 563-569. doi:https://doi.org/10.35912/yumary.v4i4.2923
  25. Soliman, A., Sanctis, V. D., Alaaraj, N., Ahmed, S., Alyafei, F., Hamed, N., & Soliman, N. (2021). Early and Long-term Consequences of Nutritional Stunting: From Childhood to Adulthood. Acta Bio Medica: Atenei Parmensis, 92(1), 1-12. doi:https://doi.org/10.23750/abm.v92i1.11346
  26. Susanti, R. (2023). Evaluasi Cepat Program Pendampingan Keluarga Berisiko Stunting dan Analisis Multivariat Pengaruh Pendampingan Keluarga dengan Pencegahan Stunting di Kelurahan Bukuan Kota Samarinda, Tahun 2023. Samarinda.
  27. Umar, M. Y., Wardani, P. K., Ayu, J. D., Putri, N. A., & Primadevi, I. (2024). Sosialisasi Pentingnya ASI Ekslusif untuk Mencegah Kejadian Wasting pada Balita. Yumary: Jurnal Pengabdian Kepada Masyarakat, 5(2), 359-366. doi:https://doi.org/10.35912/yumary.v5i2.2511
  28. UNICEF. (2018). Kerangka Aksi untuk Gizi Ibu dan Makanan Pendamping ASI. Retrieved from https://www.unicef.org/indonesia/id/dokumen/kerangka-aksi-untuk-gizi-ibu-dan-makanan-pendamping-asi
  29. Willmart, A. C., Nimas, F., Krissandyani, R., & Nadhiroh, S. R. (2024). Edukasi Gizi sebagai Upaya Peningkatan Pengetahuan Pencegahan Stunting pada Kader Posyandu dalam Program “Desa Emas: Percepatan Penurunan Stunting”. Media Gizi Kesmas, 13(1), 43-50. doi:https://doi.org/10.20473/mgk.v13i1.2024.43-50
  30. Wulansari, M. C., Anindita, F. S., Ningtyias, F. W., & Astuti, N. F. W. (2020). Pelatihan Edukasi Pemberian Kolostrum dengan Metode Emotional Demonstration (Emo-Demo) pada Kader Posyandu Sebagai Upaya Pencegahan Stunting. Jurnal Buletin Al-Ribaath, 17(1), 21-25. doi:https://doi.org/10.29406/br.v17i1.1859
  31. Zakiyyah, M., Natalia, M. S., & Ekasari, T. (2020). Pengaruh Emo Demo Terhadap Pemberian Menu MP ASI pada BADUTA. Oksitosin: Jurnal Ilmiah Kebidanan, 7(1), 42-47. doi:https://doi.org/10.35316/oksitosin.v7i1.536