Jurnal Ilmiah Pertanian dan Peternakan

Jurnal Ilmiah Pertanian dan Peternakan (Jipper) Is  an open-access, peer-reviewed and scholary journal which aims to provide an excellent media for researchers, academicians, and practitioners to express their critical and fresh ideas to promote the theoretical and practical development of agricultural and livestock sectors. Jipper welcomes submissions of empirical research article, review article,  case study, report and book review in the fields of agriculture and livestock.

Jurnal Ilmiah Pertanian dan Peternakan (Jipper) Is  an open-access, peer-reviewed and scholary journal which aims to provide an excellent media for researchers, academicians, and practitioners to express their critical and fresh ideas to promote the theoretical and practical development of agricultural and livestock sectors. Jipper welcomes submissions of empirical research article, review article,  case study, report and book review in the fields of agriculture and livestock.

Published
2024-01-05

Articles

Sistem Agribisnis pada Budidaya Pembesaran Ikan Patin

Purpose: Research objectives: is to analyze the study of the catfish rearing agribusiness system in Margoerejo Village, South Metro District, Metro City. Method: Respondents in this study amounted to 3 people consisting of 1 cultivator, 1 processor and 1 trader. The research method used is a case study. The data collected includes primary data and secondary data. The analysis carried out includes qualitative descriptive analysis, income analysis, added value and marketing. Results: The results showed that the procurement of feed inputs did not meet the criteria for the right price and right quality. The income from cash costs obtained from catfish cultivation was Rp. 156.343,285 per season with an R/C value of 2.87. The highest added value of processed catfish products is produced by catfish skin crackers with a ratio value of 14.63 percent. The marketing of fresh catfish production in Metro Selatan Urban Village, Metro City is quite efficient, while the marketing of processed catfish is quite good. Conclusions: The study concludes that catfish aquaculture agribusiness involves five subsystems: input supply with minor feed pricing issues, profitable farming with an R/C ratio of 2.87, value-added processing into fish crackers, direct marketing yielding 19.40% profit margin, and supporting services that enhance overall business efficiency. Limitations: The business carried out by fish farmers is only limited to rearing catfish from upstream to downstream Contribution: Fish farmers can run a well-integrated catfish cultivation agribusiness system so that business efficiency can be realized

Analisis Kelayakan Finansial dan Keberlanjutanusaha Ternak Kambing Kampung Notoharjo Kecamata Trimurjo Kabupaten Lampung Tengah Provinsi Lampung

Purpose: The aim of this research is to analyze the financial feasibility of goat farming in Notoharjo Village, Central Lampung Regency, Lampung Province Method: The research was conducted in Notoharjo Village, Trimurjo District, Central Lampung Regency, Lampung Province with a sample size of 30 goat breeders from 90 populations formulated using the Slovin formula. The sampling method uses Purposive Sampling and the analytical method used in the research is Financial Feasibility Analysis with the investment criteria Net Present Value (NPV), Net Benefit Cost Ratio (Net B/C), Gross Benefit Cost Ratio (Gross B/C), Internal Rate of Return (IRR), and Payback Period (PP). Results: The results of the financial analysis show an NPV value of IDR 37,552,311.47, Net B/C 6.09, Gross B/C 2.79, IRR 45% and PP 3 years 5 months. Conclusions: The conclusion obtained is that goat farming is profitable and financially feasible to continue (based on NPV, Net B/C, Gross B/C, IRR, and PP). The sustainability analysis also indicates that goat farming is running well and is viable for further development. Limitations: The business that is financially measured is in the form of goat livestock carrying out rearing activities that are ready to be sold Contribution: The goat farming business that is being run is profitable and sustainable so that farmers who want to start a goat farming business can consider the feasibility analysis that has been analyzed which is used as a reference for beginner farmers.

Pengaruh Pemberian Probiotik Bahan Herbal pada Pakan terhadap Pertumbuhan Benih Ikan Gabus

Purpose: The purpose of this study was to determine the effect of giving different herbal probiotics to feed on growth in absolute length, absolute weight, SGR, FCR, and SR. be information for snake head fish cultivators on feed efficiency in increasing production. Methods: This study was conducted over 30 days in May. The research used a completely randomized design (CRD) with four treatments and three replications. Results: The results of this study provide basic information to increase productivity in the maintenance of snake head fish seeds in a controlled manner using probiotics at a dose of 10 ml/kg of feed. The best results showed that the use of herbal probiotics at a dose of 10 ml/kg of feed resulted in a survival rate (71.11%), the highest growth rate (3.77%), and the best feed conversion (1.2).Conclusions: The study found that administering 10 ml/kg of herbal probiotics improved cork fish seed growth, achieving a 71.11% survival rate, 3.77% growth rate, and 1.36 feed conversion, providing key insights for enhancing controlled fish seed cultivation productivity. Limitations: Based on the results of the study, the use of probiotics at a dose of 10 ml/kg of feed improved the growth performance of snake head fish seeds reared in controlled containers. Contribution: The snake head fish is a swamp fish that has important economic value because it has many benefits. In the field of medicine, snake head fish are often used to help speed up recovery after surgery.

Pengaruh Eubiotik sebagai Feed Additive untuk Meningkatkan Kinerja Pertumbuhan Ikan Gabus

Purpose: This study aims to optimize the cultivation of snakehead fish (Channa striata) by improving feed efficiency and growth performance using alternatives to antibiotic growth promoters. Due to the government ban on antibiotic use in aquaculture, eubiotics have emerged as a potential solution. These non-nutritive feed additives enhance nutrient absorption, supporting better fish health and performance. Methodology: The experiment used a Completely Randomized Design (CRD) with four treatments and three replications each. The treatments included: K (control, no eubiotics), A (5 ml eubiotics/100g feed), B (10 ml/100g feed), and C (15 ml/100g feed). Results: The results showed that the use of eubiotics at a concentration of 15 ml/100g feed significantly improved absolute growth, growth rate, feed efficiency, Feed Conversion Ratio (FCR), and survival rate of snakehead fish. Treatment C consistently yielded the best performance outcomes across all indicators, indicating the effectiveness of higher-dose eubiotic supplementation. Conclusion: The addition of eubiotics at 15 ml/100g of feed is the most effective treatment for improving the growth and feed efficiency of snakehead fish. This strategy is beneficial in sustainable aquaculture practices where antibiotic use is prohibited. Limitations: This study was limited to controlled experimental conditions, and further field trials are needed to validate findings in different farming systems. Contribution: This research contributes to sustainable aquaculture by demonstrating that eubiotics are a viable alternative to antibiotics. Their inclusion in fish feed improves nutrient absorption, feed utilization, and overall fish growth performance.

Penambahan Probiotik Herbal dengan Dosis yang Berbeda terhadap Respon Stres Benih Ikan Gabus

Purpose: This study aims to determine the stress response of snakehead fish (Channa striata) fry when herbal probiotics are incorporated into their feed. The use of herbal probiotics is intended to enhance fish health and resilience in aquaculture systems, especially during stressful conditions. Method: The research employed an experimental method using a Completely Randomized Design (CRD) with specific probiotic dosage treatments. The probiotic used was herbal-based and applied at a concentration of 10 ml/kg of feed. Results: The results indicated a positive effect on stress response indicators. The operculum opening rate was recorded at 57 times per minute, survival rate reached 71.11%, and feed efficiency achieved 74.24%. Additionally, water quality parameters such as temperature (26–29°C) and pH (6–8) remained within optimal ranges throughout the study, supporting the effectiveness of probiotic treatment. These findings suggest that herbal probiotics at 10 ml/kg dosage positively influence physiological and environmental adaptation in snakehead fry. Conclusion: The administration of herbal probiotics in feed at 10 ml/kg improves stress tolerance, survival, and feed efficiency of snakehead fry. It provides a natural solution to reduce physiological stress and enhance performance in aquaculture practices. Limitations: The study was limited to a single dosage (10 ml/kg) and conducted under controlled laboratory conditions, which may differ from field scenarios. Contribution: This study supports the use of herbal probiotics as functional feed additives that stimulate appetite, enhance immune response, reduce stress, and support hematological health in snakehead fish cultivation.