Pemberdayaan Masyarakat Desa Sindangsari Kabupaten Sumedang Jawa Barat dalam Pengenalan Tanaman Murbei sebagai Tanaman Multiguna
Abstract:
Purpose: Sindangsari Village is one of the villages in Sumedang Regency with an area that is quite suitable for planting potential crops including mulberry plant. This activity aims to introduce and cultivate the mulberry as a multipurpose plant by empowering the PKK group of women and the Sindangsari Village community group.
Methodology: Methods of activity include surveys, interviews, counseling, planting mulberry plants and monitoring. The material or knowledge given to participants related to mulberry includes growing conditions, land preparation, preparation of planting material, planting in the field and harvesting. The activities carried out in the form of planting mulberry in the yards of the participants included determining the spacing, making planting holes, and good planting methods.
Results: The result of the activity is the recognition of the mulberry as a multipurpose plant that has the potential to be planted more widely in Sindangsari Village, Sumedang Regency, West Java. In addition, within this activity, some attempt has been exercised to plant mulberry individually by the local community and it is expected that eventually it can bring in additional income and increase agricultural knowledge, especially the science of mulberry plants. The result of filling out the questionnaire that was distributed during the activity was an increase in public awareness, knowledge, interest about mulberry plants by 42.86%, 71.71%, and 28.57%, respectively.
Conclusion: This activity was useful in introducing mulberry plants and empowering the people of Sindangsari Village, Sumedang Regency,West Java to plant them. In addition, if the mulberry plant has been widely planted, it is hoped that this plant can be used as a source of income for the community.
Downloads
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Aminudin, S. (1987). Beberapa Jenis dan Metode Pengawetan Hijauan Pakan Ternak Tropikal. Fakultas Peternakan Universitas Jenderal Soedirman. Purwokerto.
Andadari, L., & Prameswari, D. (2005). Pengaruh Pupuk Daun terhadap Produksi dan Mutu Daun Murbbei (Morus Sp). Pusat Penelitian dan Pengembangan Hutan dan Konversi Alam, Departemen Kehutanan, hhtp. www./budidayajenis-makanan-ternak-Ruminansia. Google. co. id. Diakses tanggal, 25.
Atmosoedarjo, S., Kartasubrata, J., Kaomini, M., Saleh, W., & Moerdoko, W. (2000). Sutera Alam Indonesia. Jakarta: Yayasan Sarana Wana Jaya.
Balitjestro.(2020). Mengenal buah subtropik : Murbei. http://balitjestro.litbang.pertanian.go.id/mengenal-buah-subtropika-murbei/. Diakses 22 Januari 2023
Boschini, C. F. (2002). Nutritional quality of mulberry cultivated for ruminant feeding (M. D. Sánchez Ed.): Food & Agriculture Org.
Darajat, A. Respon Pertumbuhan Stek Batang Tiga Spesies Murbei (Moros Sp.) Terhadap Beberapa Jenis Media Pembibitan. IPB (Bogor Agricultural University).
Darmawan, I. (2020). Edukasi Mengenai Sampah Dan Sanitasi Lingkungan Di Desa Cintamulya, Kecamatan Jatinangor, Kabupaten Sumedang. Dharmakarya, 9(3), 163-166.
Datta, R., Sarkar, A., Rao, P. R. M., & Singhvi, N. (2002). Utilization of mulberry as. Paper presented at the Mulberry for Animal Production: Proceedings of an Electronic Conference Carried Out Between May and August 2000.
Ella, A. (2002). Produktivitas dan nilai nutrisi beberapa renis rumput dan leguminosa pakan yang ditanam pada lahan kering iklim basah. Balai Pengkajian Teknologi Pertanian Sulawesi Selatan, Makassar.
Hindratiningrum, N. (2010). Produksi dan kualitas hijauan rumput meksiko pada berbagai umur pemotongan dengan dosis pemupukan 200 kg/ha/tahun. Jurnal Ilmiah Inkoma, 21(3), 111-122.
Machii, H., Koyama, A., & Yamanouchi, H. (2002). Mulberry breeding, cultivation and utilization in Japan. Animal Production and Health Paper, 147, 63.
Sánchez, M. D. (2000). World distribution and utilization of mulberry, potential for animal feeding. Paper presented at the FAO electron. Conf. Mulberry animal prod.(Morus1-L).
Sayuti, K., Taib, G., & Hilma, L. (2012). Pengaruh perlakuan pendahuluan pada daun murbei (Morus alba l) terhadap karakteristik minuman effervescent yang dihasilkan. Jurnal Teknologi Pertanian Andalas, 15(2), 33-47.
Sunanto, H. (1997). Budi daya murbei dan usaha persuteraan alam
- Aminudin, S. (1987). Beberapa Jenis dan Metode Pengawetan Hijauan Pakan Ternak Tropikal. Fakultas Peternakan Universitas Jenderal Soedirman. Purwokerto.
- Andadari, L., & Prameswari, D. (2005). Pengaruh Pupuk Daun terhadap Produksi dan Mutu Daun Murbbei (Morus Sp). Pusat Penelitian dan Pengembangan Hutan dan Konversi Alam, Departemen Kehutanan, hhtp. www./budidayajenis-makanan-ternak-Ruminansia. Google. co. id. Diakses tanggal, 25.
- Atmosoedarjo, S., Kartasubrata, J., Kaomini, M., Saleh, W., & Moerdoko, W. (2000). Sutera Alam Indonesia. Jakarta: Yayasan Sarana Wana Jaya.
- Balitjestro.(2020). Mengenal buah subtropik : Murbei. http://balitjestro.litbang.pertanian.go.id/mengenal-buah-subtropika-murbei/. Diakses 22 Januari 2023
- Boschini, C. F. (2002). Nutritional quality of mulberry cultivated for ruminant feeding (M. D. Sánchez Ed.): Food & Agriculture Org.
- Darajat, A. Respon Pertumbuhan Stek Batang Tiga Spesies Murbei (Moros Sp.) Terhadap Beberapa Jenis Media Pembibitan. IPB (Bogor Agricultural University).
- Darmawan, I. (2020). Edukasi Mengenai Sampah Dan Sanitasi Lingkungan Di Desa Cintamulya, Kecamatan Jatinangor, Kabupaten Sumedang. Dharmakarya, 9(3), 163-166.
- Datta, R., Sarkar, A., Rao, P. R. M., & Singhvi, N. (2002). Utilization of mulberry as. Paper presented at the Mulberry for Animal Production: Proceedings of an Electronic Conference Carried Out Between May and August 2000.
- Ella, A. (2002). Produktivitas dan nilai nutrisi beberapa renis rumput dan leguminosa pakan yang ditanam pada lahan kering iklim basah. Balai Pengkajian Teknologi Pertanian Sulawesi Selatan, Makassar.
- Hindratiningrum, N. (2010). Produksi dan kualitas hijauan rumput meksiko pada berbagai umur pemotongan dengan dosis pemupukan 200 kg/ha/tahun. Jurnal Ilmiah Inkoma, 21(3), 111-122.
- Machii, H., Koyama, A., & Yamanouchi, H. (2002). Mulberry breeding, cultivation and utilization in Japan. Animal Production and Health Paper, 147, 63.
- Sánchez, M. D. (2000). World distribution and utilization of mulberry, potential for animal feeding. Paper presented at the FAO electron. Conf. Mulberry animal prod.(Morus1-L).
- Sayuti, K., Taib, G., & Hilma, L. (2012). Pengaruh perlakuan pendahuluan pada daun murbei (Morus alba l) terhadap karakteristik minuman effervescent yang dihasilkan. Jurnal Teknologi Pertanian Andalas, 15(2), 33-47.
- Sunanto, H. (1997). Budi daya murbei dan usaha persuteraan alam
