Yasa AKAN, Lestari D, Sudiarta IN. Penerapan Standard Operating Procedures Bagian Kitchen Di Hotel the Haven Suites Bali Berawa. Jurnal Studi Perhotelan dan Pariwisata [Internet]. 2025 Apr. 17 [cited 2026 May 19];2(2):99-105. Available from: http://penerbitgoodwood.com/index.php/jspp/article/view/3247